Week of November 3, 2025 - Fairmount/444 N 4th Order Form

Hello everybody!!

I hear a lot of people talking about how they know it's nice out and all. And very fall like. But, they follow that with a comment about how they are dreading the coming cold of winter. Pause, people. Enjoy the present. The future hasn't happened yet. No need to have that penetrate your mind...until that becomes the present...

Speaking of present, let's talk about what we have going on this week!! First up, weather up in the North Atlantic around the Faroe Islands has been treacherous so no fresh salmon this week. We do have plenty of blast frozen so no fretting there.

In its place, we have a favorite of many of you, fresh Steelhead trout from Norway! This is very similar in salmon in size and even in color although it is deeper in orange. Like a mandarin orange. It is fatty, mild tasting like trout and is also sushi grade. It cooks up exactly the same as salmon so use whatever technique you like most!

We also have a nice shot of beautiful Chilean seabass fillets! Ranging from 1-1.8lb each, this fish is certainly prized in every top notch resto for its elegance and delicate flavor. If you are starting to plan out for Thanksgiving dinner, this is a gorgeous center of the table item right next to your turkey...Just saying...

We have delish cod cheeks on the menu this week! Seriously. Who offers you fun stuff like this around here? Yup. No one. Direct from Iceland, these little gems are just terrific to pan sear or pop into a fish stew or soup. 

A quick note about branzini. We managed to make a nice deal with our supplier to lock in a good price for a little while. So, price for two fish goes down from $26 to $24! Hey, we are on your side. Your seafood advocate of sorts..

We have butterflied Rainbow trout this week too! Another winner in your freezer for a weekday meal to blow away takeout..We have Hokkaido scallops fresh or blast frozen. Both sushi grade. Black cod fillets, head on shrimp and a million other goodies.

So have at it!!!

Littleneck clams are the shellfish of the week. And with organic fresh spinach linguini from Settantatre Pasta Co? Best cheap meal ever! Conway Royals are the oysters this week from PEI . Nice and plump. 

See what I mean?? All this good to stuff to choose from.... Life is good...You'll never need to leave the house...

And don't forget your frozen shrimp, crab meat, and condiments and sauces...And dog treats for doggies...Coddy Canes are back too..

I know, I know. Lots of words but, hey, consider the alternative...

Here is the order form. Bring a bag! Bring a bag! Bring a bag!

https://smallworldseafood.square.site/

See you tomorrow,

Robert Amar

Small World Seafood

Owner